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Marcs: 70% Chambave, 30% Nus.
Grape harvest: second decade of October.
Distillation: first decade of November.
A grappa with marked aromas, particularly ripe rennet apple and alpine hay.
 
 
L‘epouvantail Chambave Nus
 
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LA CROTTA DI VEGNERON Coop. Agr. - Piazza Roncas, 2 - 11023 CHAMBAVE (AO) Italia - Partita Iva 00355710070